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BASIC Training of trainers in milk processing

For

  • Teachers, trainers, advisors, leaders who are responsible for good practical training on milk processing in their home country
  • Aspirant trainers of franchise partners of Dairy Training Centre

Contents

Basic training milk processing:

  • Procurement and Quality of raw milk
  • Collection and cooling of raw milk
  • Production technology of two milk products
  • Marketing and management of a small scale milk processing business
  • One day Field Visits

Didactical training 4 days:

  • Explanation of blended training approach
  •  Didactical principles in practical training
  • Training of skills
  • Execution of a practial training
  • Development of a lesson plan
  • Examination of students
  • Use of E-learning

 Results after the training

At the end of the Course participants are able to:

  • To develop lessons for practical training
  • Train practical lessons to students
  • To enter the auditing process of franchise trainer DTC

 Teaching method in all modules:

You will be taught by experienced and qualified staff. Theory and practice are combined to create a variable and challenging environment.

DTC will make use of the DTC dairy farms and Milk Processing plant to make the transition to the practical components in the training. Participants will start one month before the training starts on the DTC E-Learning platform to have already all theory in their hands when they enter the practical training in the Netherlands. Different assignments have to be made by the participants.

Requirements for admission

Certificate level with minimum of 3 years practical experience in the dairy sector; good knowledge of the English language, both written and oral. Finally we expect your willingness to perform practical assignments / work during the programme.

Housing

Accommodation and transport to the training centre can be provided.

Location

Oenkerk (in the North of The Netherlands)

Investment

Access to DTC E-learning platform during one year inclusive service, training materials, 11 days of training inclusive lunches, VISA invitation letter, Insurance.

€4000,-

(excl. housing/accommodation/transport/breakfast/diner)

  • Startdatum Locatie
  • 16-09-2019 North of Netherlands
  • Foreknowlegde
  • Certificate level with minimum of 3 years practical experience in the dairy sector; good knowledge of the English language, both written and oral.
  • Study load
  • 14 days
  • Recognition
  • Certifcate as a trainer
  • Target audience
  • Trainers of DTC franchisepartners, teachers, trainers, extension services
  • Studymaterial
  • Given access to DTC E learning platform. One month before training starts till 1  year entrance on the platform will be available.
  • Duration
  • 2 weeks in which 11 days of training and excursion
  • Date
  • 16th of  September 2019

     

  • Time
  • 9.00 -16.00 hours
  • Minimum number of participants
  • 6
  • Maximum number of participants
  • 10
  • Closing date
  • 16 July 2019
  • Location
  • North of Netherlands
  • Investment
  •   Euro 4,000 Euros  (excl. housing/accommodation/transport/breakfast/diner)
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