The training center for dairy farming and milk processing
Here you will find information about the different courses we offer. For questions where you do not see an immediate answer please call us at
+31 (0)88 2353600 or +31(0)6 51 366216 or send an email to: h.tellegen@dairytrainingcentre.com
- Milk processing and yoghurt making
- 27-02-2023
- Cheese production
- 06-03-2023
- Dairy Farm Management
- 08-05-2023
- Fast Forward young dairy farmer
- 05-09-2023
The Dairy Training Centre is running several international projects, for more information, contact mr Han Tellegen.
Read moreBecome a Dairy Farm Entrepreneur! Excel in technical, managerial, economic, communication and negotiation aspects of your business; get qualified and readt to run your own dairyfarm. Are your ready to Fast Forward?
Milk Processing consists of transferring raw milk into high quality dairy products which have extended shelf life, are safe to consume and comply with (inter)national standards. Entrepreneurship is the key factor in a sustainable dairy value addition business!
Show trainingDairy Farm Management for: - Young dairy farmers, business incubation programme - Herd managers - Demo dairy farmers executing Farmer Field Schools in Nakuru County
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